Natural Grifola Frondosa Extract-Maitake extract

Maitake (sometimes called maitako) means “dancing mushroom” in Japanese, as people would dance with joy upon finding it. It’s considered an adaptogen, helping the body fight against physical and mental difficulties.

Maitake mushroom can be cultivated and even grown at home, though it typically won’t grow as well as it does in the wild. You can usually find the mushroom during the autumn months.

While this mushroom can be used in cooking, it’s considered a medicinal mushroom. That’s likely because it’s known for being rich Source in:

• antioxidants
• beta-glucans
• vitamins B and C
• copper
• potassium
• fiber
• minerals
• amino acids

The mushroom Source is also:

• fat-free
• low sodium
• low calorie
• cholesterol-free